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Santa Rita Bio 1964 - Parmigiano Reggiano vacca bianca 24 mesi Presidio Slow Food Formato:200 gr. a blend of native varieties:
Santa Rita Bio 1964 - Parmigiano Reggiano vacca bianca 24 mesi Presidio Slow Food Formato:200 gr. a blend of native varieties:
Santa Rita Bio 1964 - Parmigiano Reggiano vacca bianca 24 mesi Presidio Slow Food Formato:200 gr. a blend of native varieties:
Santa Rita Bio 1964 - Parmigiano Reggiano vacca bianca 24 mesi Presidio Slow Food Formato:200 gr. a blend of native varieties:

Santa Rita Bio 1964 - Parmigiano Reggiano vacca bianca 24 mesi Presidio Slow Food Formato:200 gr. a blend of native varieties:

SKU 33742781674 · ★ 4.5

EUR11.50EUR39.50

Pay in 4 interest-free payments of $2.88 Learn more

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USA
  • USA
  • CAN

Ships within 48 hours · Estimated delivery Nov 11 - Nov 16

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Description

Santa Rita Bio 1964 Parmigiano Reggiano vacca bianca 24 mesi Presidio Slow Food Formato:200 gr. a blend of native varieties: a blend of native varieties: 40% Tonda Iblea Soil: Lequio Formation Formato 200 gr Idee di abbinamento: Il Parmigiano Reggiano stagionato 24 mesi è particolarmente indicato sui carpacci (sia di carne che di pesce) e sul roastbeef

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